Ambassador Foods started with just one great brand of cheese, and we’ve since added more than 200 items from the finest dairies and the most renown master cheesemakers. This is our specialty.
Premium Cheeses from Around the Globe
Ambassador Foods offers a diverse selection of cheeses, each with its unique flavor profile and culinary applications. Here’s a closer look at some of their standout products:
Ammerlander Cheese Collection
Meticulously crafted in Germany, Ammerlander cheeses are known for their quality ingredients and authentic taste.
* Ammerlander Fontal Cheese: A culinary staple for those who appreciate creamy, slightly nutty flavors. With a delicate aroma, this premium cheese is perfect for gourmet sandwiches and paninis, or as a melting star in pasta dishes. Pair it with crusty bread or honey for a delightful fusion of flavors.* Ammerlander Tilsiter Cheese: A culinary staple with its mild, buttery essence and creamy texture.Cheesemonger Training: Cross Selling & Cheese Pairings 1: Mild, Sweet, Fresh Cheeses
Don Juan Queso Mahon
Crafted in Spain, Don Juan Queso Mahon boasts a rich heritage and unique flavor profile, offering a nutty and slightly tangy taste with refreshing finish, perfect for menu innovation. Perfect for enhancing dishes, this cheese embodies tradition and quality, ensuring toptier dining experiences.
Finners Farm Red Cheddar Cheese
Crafted in the UK, Finners Farm Red Cheddar Cheese offers a rich, tangy taste with a smooth texture, perfect for culinary creations. Made from premium ingredients, it enhances dishes with its robust flavor profile while supporting sustainable farming practices. Elevate your menu with this versatile cheese that balances tradition with innovation, ensuring quality and taste.
Read also: American Ambassadors in Nigeria
Tonadita Butter: The Creamy Foundation
Ambassador Foods also offers premium butter products from Argentina, perfect for enhancing the flavor of your dishes.
* Tonadita Salted Butter 82%: Crafted in Argentina, offering a rich, creamy texture and balanced salty flavor. Ideal for the food service industry, this butter enhances dishes with its high-fat content, perfect for both cooking and baking.* Tonadita Unsalted Butter: Crafted in Argentina, delivers a rich, creamy flavor perfect for culinary innovation. This premium butter enhances the natural taste of your dishes with its smooth, clean finish. Made with quality in mind, it is ideal for professional kitchens seeking consistency and excellence.Summary of Products
Below is a table summarizing the key features of each product:
| Product | Origin | Key Features | Ideal For |
|---|---|---|---|
| Ammerlander Fontal Cheese | Germany | Creamy, slightly nutty flavor | Gourmet sandwiches, paninis, pasta dishes |
| Ammerlander Tilsiter Cheese | Germany | Mild, buttery essence, creamy texture | Melting, grilling, snacking, burgers, cheese boards |
| Ammerlander Butterkäse | Germany | Creamy, mild flavor, smooth texture | Melting, gourmet creations, sandwiches |
| Ammerlander Swiss Cheese | Germany | Rich, nutty flavor, creamy texture | Versatile culinary applications |
| Ammerlander Gouda Cheese | Germany | Creamy, nutty flavor, hint of sweetness | Slicing, melting, diverse dishes |
| Don Juan Queso Mahon | Spain | Nutty, slightly tangy taste | Enhancing dishes |
| Finners Farm Red Cheddar Cheese | UK | Rich, tangy taste, smooth texture | Culinary creations |
| Tonadita Salted Butter 82% | Argentina | Rich, creamy texture, balanced salty flavor | Cooking, baking |
| Tonadita Unsalted Butter | Argentina | Rich, creamy flavor, smooth finish | Culinary innovation |
Read also: A History of US Ambassadors in Morocco
Read also: Addis Ababa's Ambassador Hotel: A Historical Gem
